Sugar Strand Doughnut
Soft ring doughnut with fondant icing and sugar strands.
Ahhh, now this one always gets us a tiny bit nostalgic. The Greggs Sugar Strand Doughnut has been on Greggs’ shelves since what feels like the beginning of time. It’s seen us through the good, the bad, and the ugly. And, the best part; it still tastes bloomin’ AH-mazing.
AND, it’s a known fact that sharing a lil’ snap of this on the ‘gram is guaranteed to get those likes rolling in. Because, hello... it’s pink. This deliciously soft ring doughnut is decorated with fondant and coloured sugar strands.
Each Sugar Strand Doughnut (59g) contains:
- Energy890kJ212kcal11%
- Fat8.3g12%
- Saturates4g20%
- Sugar13g14%
- Salt0.22g4%
of an adult’s reference intake
Typical values (as sold) per 100g: 1508 kJ/359 kcal
Nutritional Information
Typical values | Per 100g | Per portion (59g) | |
Energy kJ | 1508kJ | 890kJ | |
Energy kcal | 359kcal | 212kcal | |
Fat | 14g | 8.3g | |
of which Saturates | 6.8g | 4g | |
Carbohydrate | 51g | 30g | |
of which Sugars | 22g | 13g | |
Protein | 5.8g | 3.4g | |
Salt | 0.38g | 0.22g |
Allergens*: Soya, Wheat
*specific allergen information by product recipe. More detailed information can be found in our allergen guide below.
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